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Hanging Above Sink

  1. sieve
  2. ice cream scoop
  3. potato masher
  4. 2 microplanes, one long narrow, one wide
  5. meat hammer
  6. pizza cutter
  7. silicone basting brush
  8. veggie peeler, Messermeister
  9. 3 whisks
  10. 2 metal spatulas
  11. 6” spider
  12. 5” spider
  13. large stainless slotted spoon 12”
  14. cheese plane
  15.  2 large 11” spoons
  16. large 12” spoon
  17. stainless fish turner
  18. 12” metal end tongs
  19. 10” metal end tongs
  20.  9” metal end tongs
  21. soup ladle
  22. 2 9” stainless steel spoons
  23. green silicone flexible spatula
  24. olive wood spoon
  25. pastry brush
  26. stainless over-sink strainer
  27. citrus zester

 

Counter Top

  1. Technivorm KVT-741 Mochamaster Coffee Maker (new June, 2010)
  2. Starbuck’s Barista conical burr coffee grinder (new, Apr, 2011)
  3. Pink utensil holder with silicone utensils (red slotted spatula, spatula with holes, whisk, angled spatula, tongs, black Oxo spatula, gray spoon and wide pancake spatula)
  4. Knife holder has the good sharp knives

a.       9” Messermeister Meridian Elite Chef’s

b.      7” Messermeister Meridian Elite Santoku

c.       6.5” Messermeister Meridian Elite fillet

d.      5” Messermeister Meridian Elite serrated tomato

e.       10” Messermeister Meridian Elite carving

f.       5” Forschner boning/fillet

g.      7.5” MIU serrated bread

h.      4 paring knives

  1. Rival microwave oven (backup mw oven on shelf in utility room)
  2. Breville Die Cast 4 slice Toaster---BEST TOASTER I’VE EVER USED!!
  3. Stainless spoon and lid rest
  4. 15” X 20” cutting board
  5. 9” Unicorn pepper grinder
  6. Black salt cellar

 

Oven Drawer

  1. 2 USA PAN half sheet pans, non-stick
  2. 2 USA PAN small sheet pans, non-stick
  3. 1 Silpat non stick baking mat for standard half sheet pan (hand wash!!)
  4. 1 pizza pan
  5. 1 9” X 13” X 2” USA PAN cake pan
  6. 1 8” X 8” X 2.2” USA PAN cake pan
  7. Non-stick oversized muffin pan
  8. Non-stick mini-muffin pan
  9. Non-stick muffin pan
  10. 1 rack for half sheet pan
  11. 3 cooling racks, small
  12. round cake cooling rack

 

Top of Fridge

            16” CucinaPro Stainless Electric Skillet, lid, and cord

 

Cabinet 1

  1. 3 tall tumblers, blue rectangle pattern
  2. 8 short tumblers, blue rectangle pattern
  3. 1 7 oz juice glasses
  4. 5 8 oz highball glasses
  5. 14 plastic tumblers
  6. 8 square base iced tea glasses
  7. 8  square base rocks glasses
  8. 8 light clear rocks glasses (light weight)
  9. 7 iced tea glasses (light weight)
  10. 8 Wave Pizza beer glasses

 

Cabinet 2

  1. 2 9X13 rectangular pyrex baking dishes
  2. 6 glass stackable mixing bowls
  3. 1 round stainless colander
  4. 1 set of 3 stackable stainless mixing bowls w/rings
  5. 1 small stainless mixing bowl (good for collecting used coffee grounds for garden)
  6. 1 purple pyrex mixing bowl
  7. Microplane box grater
  8. brown oval pyrex baking dish
  9. Corning round casserole with lid
  10. 6X8 pyrex rectangular baking dish
  11. 8” square Ovenware baking dish
  12. 1 set 3 stackable OXO non slip mixing bowls
  13. 1 roasting rack
  14. Vertical chicken roaster
  15. Vertical chicken roaster
  16. Beer can chicken roaster
  17. 3 stacking pyrex bowls

 

Cabinet 3

  1. Blackening (Prudhomme’s)
  2. Chili powder (Gebhardt’s)
  3. Chili powder (Mild Bill’s)
  4. Curry powder (SI)
  5. Durkee Six Pepper Blend
  6. Emeril’s Essence (with Pensey’s herbs/spices)
  7. Five Spice Powder (KAMI)
  8. Jerk for chicken and fish (P)
  9. Jerk for pork (P)
  10. Grill Mates Montreal Steak Seasoning (McC)
  11. Old Bay seasoning
  12. Pickling spice ( McC)
  13. Poultry Seasoning (SI)
  14. Szechuan pepper blend (McC)
  15. Paprika, Hungarian Half-Sharp (P)
  16. Paprika, Hungarian Hot
  17. Paprika, Hungarian Sweet (P)
  18. Paprika, Smoked Spanish (P)
  19. Pepper, crushed hot red (McC)
  20. Pepper, cayenne
  21. Pepper, chipotle chili (McC)
  22. Pepper, sweet red bell (P)
  23. Pepper, white
  24. Szechuan Peppercorns (P)
  25. Basil, sweet (P)
  26. Bay Leaves (Chatterbox Too)
  27. Bouquet Garni (P)
  28. Chives, freeze dried (P)
  29. Dill weed (McC)
  30. Marjoram (P)
  31. Oregano, Mexican (P)
  32. Oregano, Turkish (P)
  33. Parsley, dried (P)
  34. Savory leaves (P)
  35. Tarragon, French (P)
  36. Thyme, French (P)
  37. Thyme, Spanish (P)
  38. Caraway seed (P)
  39. Cumin seed (P)
  40. Cumin, fresh ground (P)
  41. Fennel seed (P)
  42. Garlic powder (P)
  43. Onion powder (FL)
  44. Onion, chopped (P)
  45. Onion, granulated toasted (P)
  46. Onion, toasted minced (P)
  47. Chicken bouillon cubes (Wyler)
  48. Garlic salt (with parsley)
  49. MSG (P)
  50. Mustard Powder (FL)
  51. Mustard Powder, Oriental HOT (P)
  52. Onion salt
  53. Salt, popcorn (powdered)
  54. Cholula Sauce
  55. Crystal Hot Sauce
  56. Frank’s Hot Sauce
  57. Liquid Smoke flavoring
  58. Soy Sauce
  59. Tabasco Chipotle Sauce
  60. Tabasco Sauce
  61. Texas Pete Sauce
  62. Pepper, whole Tellicherry for pepper grinder
  63. Plastic storage containers
  64. Black and Decker coffee grinder for grinding spices

 

Cabinet 4

  1. 11 crystal cab/syrah glasses (new dishwasher rack high enough, but I tried it and broke 1 out of 2.  Please hand wash!)
  2. Salt, Kosher for refilling black salt cellars
  3. Vinegar, cider and white
  4. Vinegar, red wine and  Champagne
  5. Oil, Pompeian Extra Virgin
  6. Salt, fine sea
  7. Salt, coarse sea
  8. Salt, Himalayan Pink

 

Top of Refrigerator            

            16” CucinaPro Stainless Electric Skillet

 

 

Cabinet 5

  1. Light bulbs
  2. 4 loaf pans
  3. 4 mini loaf pans
  4. 2 round aluminum cake pans
  5. Angel food cake pan
  6. Glass pie pan
  7. Long Ethernet cable (top of cabinet)

 

Cabinet 6

            First Aid Kit

  1. Band-aids, a few waterproof
  2. Curad gauze pads
  3. Adhesive tape, waterproof
  4. Thermometer
  5. Small scissors
  6. Hydrocortizone cream
  7. Triple antibiotic ointment
  8. Magnifying glass
  9. Hot/Cold gel pack

      Did You Forget Box

  1. safety pins
  2. sewing kits with lots of threads
  3. eyeglass repair kit
  4. 3 new toothbrushes
  5. various lotions, soap, toothpaste
  6. emery boards
  7. A, AA, AAA, C,D, 9 volt
  8. Hydrogen peroxide
  9. SoftSoap Antibacterial dispenser refill
  10. Small bottle of Clorox
  11. 4 flashlights, 1 big flashlight
  12. mineral oil for iron skillets (apply thin film with paper towel after washing and drying)
  13. alcohol in spray bottle for eyeglass cleaning
  14. alcohol for refilling bottle above
  15. O-Cel-o sponges
  16. Scotch-brite sponges
  17. Dobie pads
  18. Oxiclean
  19. Various sunscreens and child insect repellant
  20. Endust
  21. Pencil sharpener
  22. Q Tips
  23. Dishwasher detergent
  24. Pitcher for watering houseplants
  25. Miracle grow for houseplants
  26. Dishwashing liquid

 

 

 

Cabinet 7

            Bottom Shelf

            Empty except for MW popcorn

            Middle Shelf

  1. baking powder
  2. baking soda
  3. corn starch
  4. arrowroot (for thickening sauces)
  5. almond extract
  6. brown sugar in plastic container
  7. raisins in plastic container
  8. confectioner’s sugar
  9. oatmeal
  10. allspice, ground
  11. allspice, whole
  12. cinnamon, Ceylon (P)
  13. cinnamon, Vietnamese (P)
  14. cloves, ground
  15. cloves, whole
  16. ginger, dried (P)
  17. honey
  18. nutmeg, whole (P)
  19. vanilla
  20. Molasses, Grandma’s

            Top Shelf

  1. hush puppy mix in glass canister
  2. Quick Grits in glass canister
  3. all purpose flour in glass canister
  4. Brown sugar in glass canister (with marshmallows to keep it moist)
  5. bread flour in glass cannister
  6. long grain rice in glass canister
  7. Basmati rice in glass canister
  8. corn meal in glass canister
  9. Self rising flour in glass container

 

Cabinet 8

  1. Kitchen towels, cream with blue stripes, and tea towels, white with yellow stripes. 
  2. 4 miscellaneous dish towels donated by guests
  3. Wrapmaster 2500 dispenser with aluminum foil, Wrapmaster 7500 with plastic wrap,

 

Cabinet 9

            Top Shelf

  1. Extra coffee filters
  2. Extra flours, sugar, etc
  3. Extra sweetener packets
  4. Backup coffee grinder

            Middle Shelf

  1. canister of sweetener packets
  2. sugar in plastic canister
  3. coffee filters
  4. Salt and pepper shakers
  5. Extra coffee mugs
  6. Cruets for oil and vinegar
  7. 6 large ramekins

            Bottom Shelf

            Empty

 

Cabinet 10

  1. 19 dinner plates
  2. 20 salad plates
  3. 20 bowls
  4. 12 small stainless condiments
  5. 1 small ramekin and 3 tiny glass bowls
  6. 2 serving platters
  7. 2 serving bowls
  8. 4 heavy wine glasses
  9. 5 martini glasses
  10. 4 sundae glasses
  11. 12 coffee mugs
  12. 3 small Crystal d’Arc wine glasses
  13. 4 crystal burgundy glasses with flared lip
  14. 4 glass Cuvaison wine glasses
  15. 3 glass ZAP wine glasses
  16. 6 Chantal ramekins, 1 c. capacity

 

Cabinet 11

  1. 1 Cuisinart 12 qt stock pot with pasta strainer & steamer insert
  2.  ScanPan Dutch oven with glass lid (inside above stock pot)
  3. CucinaPro 12” stainless electric skillet
  4. clam steamer

 

Cabinet 11A

  1. rolling pin
  2. large 12” stainless mixing bowl
  3. Plastic flexible cutting mats
  4. OXO GoodGrips 15X21 folding rigid cutting board

Cabinet 12

  1. Food mill
  2. long tongs for grill
  3. long spatula for grill
  4. long fork for grill
  5. round veggie skillet for grill

 

Cabinet 12A

  1. Cuisinart 3 cup food processor with 3 blades, small spatula
  2. Cuisinart Prep 11 Pro 11 cup processor, 2 blades, 2 grating disks
  3. All-Clad 4-square Belgian waffle maker

 

Cabinet 13

  1. Cool Aid style glass pitcher
  2. Tall martini pitcher
  3. Plastic cocktail shaker
  4. wine carafe
  5. Tall heavy glass pitcher
  6. 2 blue oven mitts

 

Cabinet 14

  1. 2 Tex Mex mitts, 2 Tex Mex  pot holders on doors
  2. 3 non-stick Wearever skillets, small, medium, large
  3. 3 cast iron skillets well seasoned, small, medium, large
  4. 1 Richard Phillips saucepan with lid
  5. 2 Kirkland stainless fully clad skillets, 1 huge paella style sauté pan w/lid
  6. 3 Scanpan titanium saucepans with  glass lids (1, 2, and 3 qt)
  7. Stainless splatter screen hanging on left wall of cabinet
  8. 1 double boiler set with lid (too thin to use as saucepan only…stuff will stick)
  9. 1 qt no name sauce pan with lid

 

Cabinet 15

  1. 7 plastic ice trays
  2. Hamilton Beach electric tea pot
  3. Kitchen trash bags
  4. VitaMix Professional blender
  5. 2 Proctor-Silex Slow Cookers
  6. 1 spare toaster
  7. 2 ‘OVE’ Gloves high heat oven mitts
  8. 8 shishkabob holders for grill
  9. Cuisinart Electric Ice Cream Maker

 

Cabinet 16 (under sink)

  1. Clean rags for cleanup
  2. Dishwashing liquid
  3. Chlorox cleanup
  4. Windex
  5. 409
  6. 1 cleaning brush
  7. dust brush and dust pan
  8. Barkeeper’s Helper (for cleaning stainless steel pans)
  9. Baking soda, big box for cleaning and deodorizing fridge
  10. Dishwasher detergent
  11. Platex style gloves
  12. 1 soft cleaning brush for upstairs rugs
  13. Jet Dry

 

Drawer 1

  1. 15 forks, 17 teaspoons, 20 salads, 19 soup, 19 knives
  2. 20 iced tea spoons
  3. 16 Henckels serrated steak knives

 

Drawer 2

  1. 2-1 cup pyrex measuring cups
  2. 2 cup pyrex measuring cups
  3. full set 1/4, 1/3, 1/2, 1 cup stainless dry measuring cups
  4. full set 1/8, 1/4, 1/2, 1 teaspoon, 1 tablespoon measuring spoons
  5. 2-5 oz measuring glasses
  6. set of 3 little white plastic funnels
  7. set of 4 stainless biscuit cutters
  8. Oxo pastry scraper

 

Drawer 3

  1. Cuisinart 7 speed 220W hand mixer
  2. Braun hand blender
  3. plastic mandolin with 3 plastic blade setters
  4. plastic and aluminum hamburger presses

 

Drawer 4

            Empty

 

Drawer 5

  1. 4 serving spoons (2 slotted)
  2. 3 serving forks
  3. turkey baster
  4. 4 flexible spatulas
  5. can opener
  6. Oxo Safe Edge can opener (instructions in drawer)
  7. 1 small stainless spatula (great sandwich spreader)
  8. 1 large, 1 small spatulas for food processors
  9. 12 cocktail forks
  10. 4 cocktail spreading knives

 

Drawer 6

  1. lemon juicer
  2. lime juicer
  3. wood handled basting brush
  4. 2 garlic presses
  5. grapefruit knife
  6. 23 corn picks
  7. Messermeister utility shears
  8. 4 seafood scissors for cutting crab shells and cleaning shrimp
  9. 3 crab/lobster crackers + 5 picks
  10. 2 oyster/clam knives
  11. red handled pliers to pull pin bones from fish

 

Drawer 7

  1. Screwpull Leverpull Wine Opener and Foil Cutter
  2. Thermapen instant meat thermometer in pouch
  3. Le Creuset Screwpull Champagne stopper
  4. metal veggie peeler
  5. winged corkscrew
  6. turkey fryer oil thermometer
  7. meat thermometer Thermapen
  8. oven thermometer
  9. ice pick
  10. Escali digital scales
  11. Herb snippers
  12. Lagiole corkscrew
  13. Thermometer/timer (Thermoworks)

 

Drawer 8

  1. collapsible steamer
  2. clothes pins (good for closing chips bags)
  3. twist ties
  4. egg slicer
  5. tea ball
  6. toothpicks
  7. A LOT of bamboo skewers (soak in water before using)

 

Drawer 9

  1. Scotch tape
  2. Westcott scissors
  3. metal 12” ruler
  4. paper clips
  5. calculator
  6. battery tester
  7. tape measure
  8. screwdriver w/ multiple tips
  9. Harris Teeter and Food Lion cards---take with you for discounts
  10. plastic box of safety pins
  11. stapler, staple remover, and box of staples
  12. magnifying glass
  13. Hole punch

 

Drawer 10

  1. tack hammer
  2. plastic glides for dining room chairs (8)
  3. cotton string
  4. Outlet safety covers

 

Drawer 11

  1. 2 cork trivets
  2. 2 metal trivets, small
  3. silicone trivet
  4. scratch pads for grocery lists
  5. pens and pencils

 

Drawer 12

            User manuals for small appliances

           

Floor

             Washable floor mats.  Wash in cold water, hang on line to dry.

             Extras in bunk room closet